Description

What could be better than Caciotta 2020?

Only more mature Cheese!

We are introducing our aged Caciotta from January 2019 (was patiently waiting for its time in our sacred cheese room). It’s absolutely delicious and has developed a fantastic flavor.

Even lighter in color compared to 2020. Great for true cheese lovers to have it with great vino. Don’t forget to let the cheese breeze for half-our. Definitely deserves its special place on a cheeseboard!!!!

About Caciotta: cheese is a semi-soft, fresh cheese with a compact, firm, yet creamy texture.
It has a mild, milky, sweet, and tangy flavor unique to caciotta cheese made solely from whole sheep’s milk. The name, Caciotta, is derived from the Latin word “cacio,” meaning “cheese.”