Our 100% grass fed lamb liver is not only tender and delicate flavored, but it is full of many important nutrients. Liver is rich in iron and Vitamin A and has an unabashed flavor that nicely complements that of its usual companion, onion. Liver can be cooked with dry heat, say by grilling or sautéing it, but it becomes very tough if it’s cooked beyond medium rare.
Our 100% grass-fed lamb liver is not only tender and delicate flavored, but it is full of many essential nutrients.
The liver is rich in iron and Vitamin A and has an unabashed flavor that complements its usual companion, onion.
The liver can be cooked by grilling or sautéing it, but it becomes tough if cooked beyond medium-rare.
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Danielle (verified owner) –
Wonderful product! Came nicely packaged and prepared!
Svitlana Horobets (verified owner) –