Description

Feta Cheese with roasted pink peppercorns preserved in oil. In container, total weight 150g

Our Feta is made from sheep’s milk only, hence it has richer and more buttery flavour, with silky texture, a bit crumbly. The flavour itself is sharp, tangy, and slightly salty. It’s one of the best cheese varieties for salads and pasta tosses. In hot summer day you may want to try feta with freshly cut watermelon!