Caciotta Aged Wedges

(1 customer review)


Caciotta cheese is a semi-soft, fresh cheese with a compact, firm, yet creamy texture. It has a mild, milky, sweet, and tangy flavour that is unique to caciotta cheese made solely from whole sheep’s milk. The name of the cheese, Caciotta, is derived from the Latin word “cacio,” meaning “cheese”.

SKU: Caciotta-Cheese aged Category:


Caciotta is artisanal, semi-hard, washed rind RAW 100% ewe’s milk cheese, aged six to ten months. The ripening period is brief; yellow rind surrounds a white body with a creamy, firm consistency, providing a flavor that ranges from mild to tangy as it ages. The Caciotta cheese is very flavorful and can be used in various ways, similar to Pecorino. Our cheeses are unique in Canada because we use Natural Kefir Culture from Tibet.

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1 review for Caciotta Aged Wedges

  1. Danielle (verified owner)

    Amazing cheese! Highly recommend! Really great quality.

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