Description

We are introducing our aged Caciotta from January 2020 (was patiently waiting for its time in our sacred cheese room).It’s absolutely delicious and has developed a fantastic flavor.

Lighter in color compared to a year old. Great for true cheese lovers to have it with great vino. Definitely deserves its special place on a cheeseboard!!!!

About Caciotta: cheese is a semi-soft, fresh cheese with a compact, firm, yet creamy texture.
It has a mild, milky, sweet, and tangy flavor unique to caciotta cheese made solely from whole sheep’s milk. The name, Caciotta, is derived from the Latin word “cacio,” meaning “cheese.”