Young Tomette de Brebis
Tomette de brebis is a sophisticated cheese traditional to the Basque region of the Pyrenees. It is noted from its complex layered flavor, We make our young tommete every week to accentuate it fresh refreshing flavor. Because we make our young tommete so regularly you can notice the change in season in the subtle changes in the taste of the cheese which is affected by the variance in the diet of our sheep.
100g, 150g, 200g